Italiano
Open Day

 
  • ENVIRONMENT
  • IN THE KITCHEN
  • THE PEDIATRICIAN
  • DURING THE DAY
  • ACTIVITIES
  • TIMETABLE
  • THE INDUCTION
  • STAFF
  • THE RELATIONSHIP WITH
    THE FAMILIES
  • DISCOUNT OPPORTUNITIES
  • NURSERY
  • PRESCHOOL


  • WHO WE ARE
  • ATELIER ACTIVITIES
  • FAMILY COUNSELING
  • PHOTO
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HOME-MADE COOKING

A unique opportunity to discover Italian flavours in a comfortable environment,in which all the dishes are made directly by our cook.

MENU:

  • Varies according to the season;
  • It is checked by the pediatrician;
  • It is personalized to suit allergies and food intolerances;
  • Fresh ingredients are bought on a daily basis;
  • The raw materials were chosen carefully;
  • Fruits and vegetables are seasonally selected.

RECIPES:

Recipes vary constantly: our cook love to experiment with ever-changing recipes. She works lovingly and passionately to make home-made cakes and pasta. Fruit juices are freshly squeezed and the food for the babies is prepared by us on a daily basis.

HEALTH AND SAFETY REGULATION:

Guranteed by H.A.C.C.P.

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